Winter is the perfect time to lean into cozy gatherings, festive flavors, and cocktails that feel warm and inviting. When the temperatures drop, everyone loves a drink that is seasonal yet simple, flavorful without being too strong, and easy to prepare for holiday hosting. That is why winter sangria is a go-to for the season. It looks beautiful, serves a crowd, and comes together with minimal effort.
Stella Rosa sparkling and semi sparkling wines are the ideal base for winter sangrias. Their vibrant fruit flavors, natural sweetness, and refreshing fizz add personality to any recipe. Whether you are hosting friends, planning a holiday event, or just want a weekend drink that feels a little special, these recipes bring the perfect mix of comfort and celebration.
Below are three winter sangria recipes designed to be visually stunning, incredibly easy, and enjoyable all season long. Each one uses a different Stella Rosa wine to highlight its versatility and seasonal charm.
Cozy Winter Red Sangria with Stella Rosa Rosso
Nothing feels more like winter than a rich red sangria filled with citrus, berries, and warm spices. Stella Rosa Rosso brings a semi sparkling finish that brightens the drink while still delivering a cozy, seasonal flavor profile.
Ingredients
- 1 bottle Stella Rosa Rosso
- 1 cup pomegranate juice
- 1 cup fresh cranberries
- 1 orange, sliced
- 1 apple, thinly sliced
- 2 cinnamon sticks
- 2 to 3 whole star anise
- 1 cup pomegranate seeds
- Optional: splash of ginger ale
- Optional garnish: rosemary sprigs or sugared cranberries
Instructions
- Add the sliced fruit, cranberries, pomegranate seeds, cinnamon sticks, and star anise to a large pitcher.
- Pour in the pomegranate juice and stir gently.
- Refrigerate for at least two hours.
- Just before serving, add Stella Rosa Rosso and stir once more.
- Garnish as desired.
Why it works
Stella Rosa Rosso has a bold cherry and red berry flavor that blends beautifully with winter ingredients like pomegranate and cinnamon. It feels rich and seasonal while still refreshing.
Snowy Citrus White Sangria with Stella Rosa Tropical Mango
This bright, citrus focused sangria brings sunshine into even the coldest winter days. Stella Rosa Tropical Mango adds a sweet, tropical twist that pairs surprisingly well with seasonal citrus. It is light, refreshing, and ideal for daytime gatherings or holiday brunches.
Ingredients
- 1 bottle Stella Rosa Tropical Mango
- 1 cup white grape juice
- 1 cup sliced oranges
- 1 lemon, sliced
- 1 lime, sliced
- 1 cup sliced pear
- 1 cup club soda
- Optional garnish: mint or mango slices
Instructions
- Add the citrus slices, pear, and optional mango slices to a pitcher.
- Add the white grape juice and refrigerate for at least one hour.
- Add Stella Rosa Tropical Mango just before serving.
- Top with club soda.
- Serve over ice.
Why it works
The tropical notes of Stella Rosa Tropical Mango give classic white sangria a bright, unexpected twist. The citrus adds freshness while the pear adds seasonal depth.
Holiday Berry Rosé Sangria with Stella Rosa Sparkling Moscato Rosé
This sangria is festive, elegant, and completely photo ready. Stella Rosa Sparkling Moscato Rosé brings airy bubbles and a beautiful blush tone, creating a drink that feels celebratory and vibrant.
Ingredients
- 1 bottle Stella Rosa Sparkling Moscato Rosé
- 1 cup cranberry juice
- 1 cup sliced strawberries
- 1 cup raspberries
- 1 cup blackberries
- 1 orange, sliced
- Optional: splash of lemon lime soda
- Optional garnish: edible flowers or rosemary
Instructions
- Add the berries and citrus to a pitcher.
- Pour in the cranberry juice and chill for two to three hours.
- Add Stella Rosa Sparkling Moscato Rosé before serving.
- Add lemon lime soda if you want extra sweetness.
- Garnish as desired.
Why it works
The sparkling rosé brings a delicate sweetness and a blush color that pairs perfectly with winter berries. Its bubbles make the sangria feel lively and festive.
Tips for Serving Winter Sangria Like a Pro
Chill your fruit ahead of time
Cold fruit infuses better and creates a refreshing base.
Use clear pitchers or punch bowls
They showcase the color and texture of the sangria beautifully.
Garnish with seasonal elements
Rosemary, star anise, cinnamon, and sugared citrus add festive appeal.
Make it ahead for easy hosting
Let the fruit and juice mixture rest, then add Stella Rosa just before serving.
Serve with simple snacks
Charcuterie, soft cheeses, citrus desserts, and dark chocolate pair well with winter sangria.
A Final Toast to Sangria Season
Winter is full of moments worth celebrating, and the right sangria can bring warmth, color, and sparkle to every gathering. Stella Rosa’s sparkling and semi sparkling wines transform simple ingredients into festive, crowd pleasing drinks that look beautiful and taste even better. These recipes are easy to prepare, perfect for entertaining, and guaranteed to be favorites all season long. Whether you are hosting a holiday event or enjoying a quiet evening in, Stella Rosa has the perfect bottle to make your winter sangria shine.