
Stella Rosa Rita Jito
Ingredients:
- Stella Rosa Imperiale Moscato
- 1 oz. tequila
- 1 oz. Lime juice
- ½ oz. Agave nectar
- Mint leaves
Instructions:
- Muddle lime juice and mint leaves in a shaker. Add ice, tequila, and agave nectar. Shake well and strain into a glass of ice. Top with Stella Rosa Imperiale Moscato. Garnish with additional mint leaves.