Pistachio Matcha Martini

Ingredients:

• 2 oz. Stella Rosa® Pistachio Cream Liqueur
• 1 oz. Vodka
• 1 oz. Matcha Green Tea (unsweetened, cooled)
• ½ oz. Vanilla or Honey Syrup (optional for sweetness)

Instructions:

1. In a shaker combine all ingredients with ice.
2. Shake vigorously until well chilled.
3. Strain into a martini glass.
4. Garnish with a light dusting of matcha powder or a few crushed pistachios.