
Hazelnut Mudslide
Ingredients:
- 1½ oz. Stella Rosa® Chocolate Hazelnut Cream Liqueur
- 1 oz. Vodka
- 1 oz. Coffee Liqueur
- 1 oz. Irish Cream Liqueur
- Chocolate Syrup (for garnish)
- 1½ oz. Stella Rosa® Chocolate Hazelnut Cream Liqueur
- 1 oz. Vodka
- 1 oz. Coffee Liqueur
- 1 oz. Irish Cream Liqueur
- Chocolate Syrup (for garnish)
Instructions:
- Drizzle chocolate syrup along the inside of a chilled rocks glass.
- In a blender add all ingredients with ice and blend until smooth and creamy
- Pour mixture into the prepared glass.
- Garnish with additional chocolate syrup or whipped cream.
- Drizzle chocolate syrup along the inside of a chilled rocks glass.
- In a blender add all ingredients with ice and blend until smooth and creamy
- Pour mixture into the prepared glass.
- Garnish with additional chocolate syrup or whipped cream.