Dubai Chocolate Martini

Ingredients:

• 1½ oz. Stella Rosa® Pistachio Cream Liqueur
• 1½ oz. Vanilla Vodka
• ¾ oz. White Chocolate Liqueur
• Chocolate Syrup (for drizzling)
• Shaved Chocolate and Crushed Pistachios (for garnish)

Instructions:

1. Drizzle the inside of a chilled martini glass with chocolate syrup.
2. Combine all three liqueurs (Vanilla Vodka, Pistachio Cream, and White Chocolate) in a cocktail shaker with ice.
3. Shake vigorously until well-chilled, then double strain the mixture into the prepared glass.