Caramel Donut Dip ft. Stella Rosa Salted Caramel Cream Liqueur

Instructions:

1. Warm your favorite glazed or cinnamon sugar donut.
2. Drizzle Stella Rosa Salted Caramel Cream Liqueur generously on top.
3. Optional: Add a pinch of flaky sea salt or a scoop of vanilla ice cream on the side. Serving Tip: Great for brunch boards or dessert platters